Market Watch: Takikawas’ the Garden of ..... connects the dots to quality

The Takikawas’ specialty is lettuce, which is as crisp and succulent as any I’ve tasted. Their potatoes have the tender skins, sweetness and clean flavor of just-dug spuds. Whether it’s beets, zucchini, kale or carrots, all approach the ideal in appearance, freshness and flavor.