Montecito
Private sit-down dining for estates and gatherings, from a chef with over thirty years of experience.
since 2013
I start at the Santa Barbara farmers market and the harbor, and write each menu around what is best that week: Channel Island Seafood, Central Coast ranch meats, Ojai citrus, Carpinteria avocado.
The food is based on decades of honing flavors in restaurant kitchens and, as a private chef, clean and unfussy. I arrive with everything prepared, cook and serve in your kitchen, and leave it as I found it.
A starred experience in your home.
4 to 16
guests per dinner
3 to 6
courses, plated or family style
Fully hosted
shopping, service, clean-up
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October is for gatherings
Fall produce and details for all your gatherings await.
Simple to arrange.
Email me from the contact page
always a response within 24hrs
Review my quote
sliding scale per-person pricing for all available menus
Wait until 6 days prior to your dinner
the most updated menus will be ready
Tell me your date.
I reply to every inquiry within one business day.
Serving Montecito, Summerland, Carpinteria and Santa Barbara. Licensed and insured.
Dinner for those who dine.
Private
An evening at your own table, discretion - always.
Exclusive
Menus offered only through this website.
Seasoned
Three decades of professional cooking