Santa Barbara Private Chef
Welcome to Santa Barbara Farmhouse Chef’s Table since 2014
Swedish-born Mattias has been a local Santa Barbara chef since 1992 and brings 18 years of professional restaurant kitchen knowledge to your table, plus 10+ years as a private chef.
The only private chef in Santa Barbara with a 3-decade chef pedigree, now offering a full-service table experience.
He sources the finest local produce and ingredients for intimate, high-quality dining, unmatched in flavor and detail.
Please note that Mattias is not a caterer, but an accomplished private chef who comes equipped for a full dining experience that includes a full table set-up.
Mattias will always be your chef; there will never be substitute chefs. Lock in your date before it is gone, as there is limited availability.
Note that even though he has a long client list, Mattias does not offer to reveal the names of past or future clients. Thank you for understanding and respecting the privacy that everyone deserves.
only select items from the menu page you decide on, no mixing between menu categories
Menus Updated 10/24/25
Swedish-born Mattias Farmhouse Cuisine is the no.1 rated Santa Barbara Private Chef for 10 years running, with a 18-year restaurant career followed by 10+ years as a private and personal chef in the Santa Barbara area.
Create memories and enjoy intimate private dining with set menus, and one simple cost that comes with a fully set table and thoughtfully selected plate-ware for each course, served and detailed by Mattias
Privacy and discretion - always
the better restaurant experience . . . at your home
“Mattias is an outstanding professional. He is well-prepared, highly organized, and can deliver an outstanding experience effortlessly and unobtrusively. Very clean and very quiet”
— Peter - Los Angeles CA
