the little table

three course dinner late winter 2026

The intimate, seasonal three course California dining menu with the best of seasonal market availability.

Includes one starter, one main, and one dessert for THREE COURSES.. No combinations with other menu pages - only items on this page. Pricing includes food cost, eat-ware, serve-ware, glassware, table settings, and decor. You will receive pricing for all menu options when you reach out.

Please select one menu for the whole group - no a la carte.

start

‘WINTER’ LETTUCES

Mattias Ceasar dressing

main

choose one, please

SANTA BARBARA HALIBUT

chicken jus, brown butter, pomme purée

or

JIMENEZ FARM CHICKEN

leek pudding, kampot pepper jus

finish

choose one, please

SAN SEBASTIÁN CHEESE CAKE

or

CHOCOLATE GANACHE

miso soft cream, cashew chili cacao crumb

optional suplement $22pp

VEGETABLE LASAGNE

verde béchamel

optional suplement $22pp

ROASTED BEETS

amaranth, quinoa, gorgonzola, pistachio

optional suplement $22pp

CHEESE SELECTION

presreves and crostini

optional suplement $11pp

RUSTIC HOUSE FOCACCIA

pesto butter

Menus may change without notice